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- No previous knowledge but you should have a smoker
In this course we’ll be going over how to smoked or barbecue chicken.
Thank you so much for joining us.
Barbecue chicken is a super easy protein to cook really looking for a internal temperature of 170 degrees. Will be smoking up some chicken legs and chicken wings.
Will also be using two different marinades and using cherry wood and apple wood with our charcoal smoker.
If you have any questions about this course feel free to leave them in the Q&A and I’ll get back to you as soon as possible.
Have a blessed rest of your day.
- First-time barbecuer
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